A captivating ruby red wine that immediately impresses with its aromatic complexity. The nose is greeted by enticing notes of ripe red berries, particularly cherries and plums, interwoven with hints of dark spice, tobacco, and a subtle earthy undertone. A touch of balsamic adds freshness and complexity, while well-integrated oak contributes a delicate vanilla note.
This wine is elegant and well-structured on the palate, showcasing a harmonious balance between vibrant acidity and supple tannins. The flavours echo the aromas, with juicy red fruit leading the way, followed by a lingering finish of spice and a pleasant minerality. The Casalferro pairs beautifully with roasted meats, such as lamb or wild boar, and hearty pasta dishes with rich tomato-based sauces. It also complements aged cheeses and grilled vegetables.
Region: Tuscany (Italy)
Grape/s: 100% Merlot
Winery: Ricasoli
Wine Type: Red
Alcohol: 14.5%
Bottle Size: 750ml
Best served at: 16-18°C
Ricasoli – Casalferro Toscana IGT 2018












