Introducing our rizzoli salted anchovies in a convenient 280g jar, where rich flavor meets quality craftsmanship. Each anchovy is carefully hand-selected and processed using traditional methods to maintain its robust taste. The jar features an easy-peel lid for quick access and an airtight seal to ensure freshness.
Preparation is simple: rinse the salt off under cold running water, butterfly slice, and remove the bone. Pat dry with a towel, and for an extra touch, drizzle with high-quality extra virgin olive oil. Enhance your culinary creations with these delicious anchovies, perfect for adding depth to salads, pasta dishes, or antipasto platters.
Rizzoli – Salted Anchovies 280g




