Mastro – Salame Filzetta

From R49.05 · 100g

SKU: SALFILZ/D Category: Brand:
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Discover the rich, rustic taste of Salame Filzetta, a true testament to Italian charcuterie mastery. Made from premium cuts of pork, coarsely ground and perfectly seasoned with a blend of natural spices, Salame Filzetta is slow-cured to achieve its signature firm texture and robust flavour. Its artisanal preparation ensures every slice delivers a savoury, slightly smoky taste with a balanced mix of garlic and pepper.

The distinct cylindrical shape and tightly packed texture make this salami a favourite for charcuterie boards, gourmet sandwiches, or enjoyed on its own with a glass of wine. Whether served in thick slices or delicately thin, Salame Filzetta brings a touch of rustic Italian charm to your table.

Perfect for gatherings or a simple indulgence, it’s an essential addition to any charcuterie selection.

Mastro Dario is a butchery based in George who focuses on 100% natural, quality meat products. Following traditional Italian methods and recipes to create only the best cold and cured meats.

 

Mastro – Salame Filzetta +/- 280g

 

Weight 0.00000 kg
Dimensions 0.00000 × 0.00000 × 0.00000 cm
Weight

100g, 250g, 500g, 1kg

Preparation Style

Sliced

Meat type

Pork

Preparation

Cured

Cut / format

Sliced

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R 0.00 — R 522,210.00