For the love of Parmigiano!

There's not much more to say about the most loved and imitated cheese in the world. But Parmigiano would not be what it is if it wasn't for its land of origin. Known as the “King of Cheeses”, Parmesan, or Parmigiano Reggiano, was first produced by Benedictine and Cistercian monks a thousand years ago. Over the centuries, it has acquired global prominence and is now a hugely popular choice for food lovers all over the world.

Authorised by the consortium of Parmigiano Reggiano PDO cheese, Adriatic introduces Parmigiano Reggiano Cream. Produced using the best Parmigiano Reggiano PDO, this cream enhances all the unique and unmistakable flavours of the king of cheeses. Creamy and easy to spread, it is ready to use to garnish cold appetizers, finger food or delicious snacks. When heated, it becomes fluid and goes perfectly with any recipe from first courses, to main courses, even with pizza.

There are a variety of flavours available: Click here to view

Click on the links below for some delicious recipes to tantalise your tastebuds:

Flan Courgette with Parmigiano Reggiano Truffle Cream

Rustic Sandwich with Parmigiano Reggiano POD Cream