With its intense ruby red hue, the 2011 Solaia reveals layers of ripe red fruits, spices, and floral notes intertwined with well-rounded tannins. Its succulent palate, buoyed by vibrant acidity, promises a deeply satisfying experience, lingering long after the last sip.
On tasting, the wine reveals a symphony of ripe red fruits, interwoven with spices and underpinned by deep floral nuances, delineating its intricate structure. The palate experience is one of succulence, richness, and sweetness, courtesy of its dense, supple tannins that embrace the senses. Enhanced by vibrant acidity, the wine showcases exceptional flavour expression, culminating in a gratifyingly long and lingering finish. This versatile wine pairs exquisitely with an array of dishes, including grilled chicken, veal medallions, lamb in a red wine sauce, roasted pork loin, and grilled tuna with a pepper crust, making it a delightful complement to a variety of culinary creations.
Region: Tuscany (Italy)
Grape/s: 75% Cabernet Sauvignon, 20% Sangiovese, 5% Cabernet Franc
Winery: Marchesi Antinori
Wine Type: Red
Alcohol: 14.5%
Bottle Size: 750ml
Best served at: 18‑20 °C
Antinori - Solaia Toscana IGT 2011
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