Terre Di Giumara Inzolia

Terre Di Giumara Inzolia

Product Description

Terre Di Giumara Inzolia

DENOMINATION

Terre Siciliane Indicazione Geografica Protetta

VINIFICATION

Cryomaceration of the destemmed grapes in stainless steel tanks at a controlled temperature of 4° C for 4-12 hours. Soft pressing of the grapes, static clearing of the must, and fermentation at a controlled temperature of 16-18° C for 20 days.

AGEING

4 months in stainless steel tanks. WINEMAKER’S NOTE Inzolia, which is characterized by intense and elegant fragrances, is a result of an ancient equilibrium between the strong and generous soil and the vine that seems to never suffer. Clean and graceful. Its intense bouquet expresses soft refinement and grace. The taste is fruity, crisp, and soft. In one’s mouth, it is persistent and intense.

FOOD MATCHING

Mushroom pasta, baked or grilled fish, white meats, and entrées featuring some dairy.

TECHNICAL DATA

Alcohol 12,5% vol.